Friendships through food: Bridging the cultural gap with cuisine
LAS VEGAS (KSNV) —
Since the cauldron in Pyeongchang, South Korea lit up, the people in the region have had a hefty task.
Feeding the world.
Hundreds of thousands of meals prepared to keep a world community fed. And that physical imperative is the starting point for a connection that crosses cultures.
Our very own Reed Cowan shows us how food unites people in Pyeongchang.
Check out the video above.