2017 Thanksgiving events and specials in Las Vegas


Thanksgiving is Nov. 23. Check out some of these specials around the Las Vegas valley.

Yardbird Southern Table and Bar

Not planning on cooking the bird this THANKSGIVING? Thankfully, Yardbird Southern Table and Bar has a table set for you and your crew! The popular southern-style eatery is offering a special Thanksgiving Menu of farm-to-table home-style favorites!

Start with the Parsnip Potato Soup with roasted garlic and pomegranate relish or Butternut Sage Ravioli with chive blossoms and sunflower seeds. Cooked up hot and fresh, The Yardbird Turkey Plate checks all the Thanksgiving Day boxes complete with giblet gravy and cranberry. Some say the sides are the best part of all; choose from Sweet Potato Casserole with marshmallow flambe, crispy brussels sprouts with cornbread croutons and bacon or Mama’s Biscuit stuffing with melted leeks. You will want to save room for Yardbird’s Bourbon pecan pie and/or Yarbird’s famous peach cobbler! Prices range from $16 to $25 respectively.

La Cave Wine & Food Hideaway celebrates Thanksgiving with gourmet dinner

Bring your family – and your appetite – and celebrate Thanksgiving Day with a gourmet dinner at La Cave Wine & Food Hideaway at Wynn Las Vegas, available exclusively on Thursday, Nov. 23.

Prepared by Executive Chef William DeMarco, the specialty dinner includes sliced turkey breast with dried fruit stuffing, cranberry apple compote and creamy house-made sage gravy, priced at $21.

A variety of sides for sharing include creamy mashed potatoes with sage gravy; collard and mustard greens; tender roasted Brussels sprouts with bacon and onions; and sweet potatoes with caramelized marshmallows, each priced at $8.

Traditional Thanksgiving desserts will also be available, including a choice of pumpkin or pecan pie, priced at $9 per slice.

La Cave will be open from 11:30 a.m. to 10 p.m. on Thanksgiving Day. Reservations are being accepted now by calling 702.770.7375 or online at

HEXX Thanksgiving Dinner

Want to dine with unparalleled views of the Bellagio fountains? Or take away a ready-to-serve, fully-prepared Thanksgiving dinner? We’ve got you covered.

  • Braised Turkey with housemade sausage stuffing, orange brandy scented fresh cranberries, turkey confit budino, corn bread
  • Roasted Corn Bisque with red pepper coulis, toasted feta baguette
  • Fantastic Sides, brussels sprouts, peppered bacon baby carrots, brown butter thyme creamy mashed potato, gremolata sweet potato, marshmallow, spiced pecans, green beans, mushrooms, toasted almonds
  • Traditional Pies, apple pie, pecan pie, pumpkin pie

Make your reservations at

Eiffel Tower Restaurant

Join Eiffel Tower Restaurant for Thanksgiving Dinner with a three-course menu by Chef/Proprietor J. Joho that starts off with choice of Cream of Butternut Squash, duck confit or Roasted Beet Salad blue d’Auvergne, hazelnuts; then Thanksgiving Turkey, chestnut dressing, gratin potatoes, braised red cabbage, Brussels Sprouts, cranberry compote; and for dessert Old Fashioned Style Pecan Pie, butterscotch ice cream or Pumpkin Soufflé. The cost of the menu is $89 per person, plus tax (not including gratuity). Wine pairings are $49 per person, plus tax (not including gratuity). For more information and reservations, call 702-948-6937 or go online

Celebrate With The Family This Thanksgiving at Chica

This year there is no need to invest countless hours in planning and prepping, start a new tradition and make a reservation at Chica. New to Las Vegas strip, Chica’s diverse menu draws inspiration from classic renditions of Latin American cuisine with influences from Venezuela, Peru, Brazil, Mexico and Argentina. Helmed by chef Lorena Garcia, the pre-fixed holiday menu offers innovative dishes, vibrant décor and a curated wine list.

Start off with the Sweet Plantain Soup, with the option to add the foie gras supplement. For the entrée, Chica is serving up Turkey Enchiladas, slow cooked and simmered in pumpkin mole and topped with melted string cheese, jalapeño and pomegranate pico.

If you have room, satisfy you sweet tooth with the delectable the Spiced Pumpkin Cheesecake, YUM!

Carry on the festivities with the cocktail of the night, the Turkey Leg, featuring tequila blanco, fresh lemon, spiced cranberry puree, orange bitters and sparkling wine. Thanksgiving Bubbles are also available, such as Recaredo “Terrers” Cava Gran Reserva, Penedes and Spain. If you prefer reds, that’s fine too, try the Zorzal “Franco” Cabernet Franc, Mendoza and Argentina.

Click here to view the full menu!

Ferraro's Italian Restaurant offers tantalizing Thanksgiving dinner options

Turn over host duties this holiday season to Ferraro’s Italian Restaurant & Wine Bar, which is offering two tantalizing Thanksgiving dinner options on Thursday, Nov. 23, from 1 to 9 p.m.

A traditional, Italian-inspired Thanksgiving menu is offered at $45 ($15.95 for children).

For reservations, visit or call (702) 364-5300.

Wolfgang Puck Las Vegas

For those who look forward to getting a jump on planning their Thanksgiving feast, Wolfgang Puck Las Vegas restaurants have you covered! On Thanksgiving Day, Thursday, November 23, Cucina, Lupo, Spago and both Bar & Grill locations will be featuring specialty holiday menus all day.

For more information on these November promotions and more, please visit To view all the Thanksgiving menus referenced in this release, please find link for download HERE.

Virgil's Real BBQ

Virgil’s will offer a special Thanksgiving menu on Nov. 23 that features an 18-pound smoked turkey with giblet gravy, mashed potatoes, pecan stuffing with cornbread and sausage, sweet potatoes topped with marshmallows, homemade cranberry sauce, candied Brussels sprouts with pecans and Applewood smoked bacon, creole green beans and buttermilk biscuits. Ideal for families and large groups, the meal feeds up to eight people. Available for dine-in or take-out, the festive menu is priced at $199.95 for reservations made before Monday, Nov. 20 and is $249.95 for reservations made after Nov. 20.

For more information, visit

Big Dog's Draft House

Join us for our 30th Thanksgiving Feast at Big Dog's Draft House. All-you-can-Eat. 1 pm - 10 pm, while supplies last. $17.95 per person. Make reservations at 702-645-1404.

  • Herb Roasted Turkey, Green Bean Casserole,
  • Roasted Apple & Maple Sausage Cornbread Stuffing,
  • Candied Sweet Yams, Roasted Garlic Mashed Potatoes,
  • Homemade Turkey Gravy, Cranberry Walnut Chutney,
  • Choice of Pumpkin or Pecan Pie.

4543 N. Rancho Drive, Las Vegas, Nevada 89130

Phoenix inside Lucky Dragon Hotel & Casino

Thursday, Nov. 23, 10:30 a.m. – 2 p.m.

Let Phoenix handle Thanksgiving Brunch this year, then hit the slots for 8X bonus points!

Choose between a three course meal ($25 + tax), including one starter, one main dish, and one dessert, or four course meal ($30 + tax) including two starters, one main dish, and one dessert. Add bottomless Mimosas, Bloody Marys, or Even the Buddha Gets Inflamed for $10 + tax. Starter highlights include Turkey Pot Stickers, Won Ton Soup, Butternut Squash Soup, Shrimp Hargow, and Spring Mix Salad. Entrees include Peking Turkey with Bao and Gravy served with Garlic Stir fried Green Beans, Baked Ham and Pineapple served with Mashed Potatoes, Turkey Pot Pie, and Braised Beef with Demi-Glaze in a Pumpkin Bowl. Dessert options include Egg Custard Tarts, Pumpkin Tarts, Egg Custard Bao, and Sweet Potato Casserole.

Rampart Casino

  • Rampart Buffet has the Thanksgiving Buffet $21.99 with Rampart Rewards, $23.99 without card. Served from 11 a.m. – 9 p.m. For large group inquiries, call 702-507-5944.
  • Hawthorne Grill offers the Thanksgiving Brunch $56 plus tax for adults, $28 plus tax per child. Children under five are free. Served from 9:30 a.m. – 2:30 p.m
  • Hawthorne Grill also offers the Three-Course Thanksgiving Dinner $59 per person plus tax. Served from 4 p.m. – 9 p.m.
  • Promenade Café offers a Three-Course Thanksgiving Dinner. $16.99 plus tax. Served from 11 a.m. – 9 p.m

Bazaar Meat by José Andrés

Recently named “Best Restaurant in Nevada” by Business Insider, Bazaar Meat by José Andrés will serve a decadent prix-fixe culinary experience. Priced at $85 per person, the “Thanksgiving José’s Way” menu includes a spread of eight sharable dishes, three desserts and a choice of one entrée. Sharable plates include Delmonico potatoes mixed with cheddar cheese; Gordal olives stuffed with piquillo pepper and anchovies; croquetas de pavo made of turkey-béchamel fritters; an endive caesar salad with parmesan, anchovies and air croutons; a shrimp and crab cocktail served with cocktail sauce and avocado; green bean casserole with wild mushrooms and crispy shallots; spiced cranberries served with confit mandarins and Ceylon cinnamon, and a Butifarra sausage and cornbread stuffing with confit piquillo peppers. Main course selections include a choice between a Josper-roasted turbot and a BN Ranch Heritage turkey, served with a sous vide breast, confit leg and traditional gravy. Every guest will receive a slice of pecan pie, roasted apple puff pastry and pumpkin tart for dessert.

For More information, visit

Hard Rock Hotel & Casino

Mr. Lucky's Cafe

  • Butternut Squash Soup with spiced pecans and crème fraîche ($5.99)
  • Black Pepper Brined Turkey Breast and Tenders with sage stuffing, cranberry and roasted turkey jus ($15.99)
  • Spiced Apple Cake with warm apple compote, vanilla bean ice cream and spiced cider caramel ($6.99)

Pink Taco

  • Roasted Cumin Carrot Soup with candied almonds and cotija cheese ($7)
  • Turkey Confit Enchiladas with cascabel turkey gravy, cranberry cilantro rice, smashed yams and cranberry pico de gallo ($14)
  • Trio of Empanadas with pumpkin spice, warm apple compote, cherry cream cheese and cajeta whipped cream ($8)

Dragon Salon

Annual Thanksgiving Free Pie Giveaway: available Monday, Nov. 20 – Thursday, Nov. 23

  • Earn 100 base slot points or $10 table theoretical
  • Platinum and Multi-Platinum Backstage Pass Rewards Club Card Members receive one free apple or pumpkin pie each promotional day

Mon Ami Gabi

Let Mon Ami Gabi Las Vegas relieve the stress of preparing this year’s Thanksgiving Dinner! Executive Chef Vincent Pouessel will serve a special holiday menu from 11:00 AM to 11:00 PM on Thursday, November 23. Indulge in our take on the traditional Thanksgiving feast, starting off with the choice of the Endive & Blue Cheese Salad or Smoked Salmon with warm potato rösti. Next, enjoy Fairytale Pumpkin Soup with amaretto cream puff, followed by Herb-Roasted Turkey with bourbon gravy, garlic and sage stuffing, caramelized yams, French green beans, vanilla-cranberry relish and potato purée. End the feast on a sweet note with choice of Pumpkin Bread Pudding with maple crème anglaise and pecan brown butter ice cream or the Pecan and Chocolate Tart with caramel sauce and vanilla ice cream.

For more information visit

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